ईद के मौके पर ऐसे तैयार करें किमामी सेवई

कड़ाही में घी गर्म करके सेवई को धीमी आंच पर सुनहरा होने तक भून लें

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अलग बर्तन में पानी और चीनी मिलाकर हल्की चाशनी तैयार करें

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चाशनी में भुनी हुई सेवई डालकर धीमी आंच पर पकाएं

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सेवई नरम होने पर इसमें मसलकर खोया और दूध मिलाएं

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मिश्रण को अच्छी तरह पकाकर गाढ़ा और क्रीमी बनाएं

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बादाम, काजू, पिस्ता, अखरोट काट लें और मखाने घी में हल्के भून लें

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सभी ड्राई फ्रूट्स, किशमिश और नारियल बुरादा डालकर अच्छी तरह मिलाएं

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5–7 मिनट पकाकर गैस बंद करें और गर्म या ठंडा सर्व करें

[{"selector":"#anim-b01a6fd5-2fae-4184-a2be-54d4ed6891d8","keyframes":{"transform":["translate3d(-100%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1bab4776-1bd6-4b3d-ac16-6ed991780967","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7e4df35a-aead-4ce2-867c-3dd80966e2af","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-ff5ce525-6198-4ef0-84cd-5a81f02e5ff9","keyframes":{"opacity":[1,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-8f7991e4-b9ec-4984-9ce7-b4a19fe12d29","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-9ed729b8-38fc-490c-8f8a-cb813a7cc8b4 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

सुबह अंकुरित मूंग खाने से शरीर में होंगे ये बड़े बदलाव

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